ALL ABOUT PASTA

Located on a hilltop between Monti Lattari and the Amalfi Coast, Gragnano is celebrated for its air-dried, bronze-extruded pasta across the world.

Pasta has been made in Italy for thousands of years. 

It was in 16^th century  that pasta became an industrial product, thanks to a small number of Italian pioneers. And Gragnano is where it all began.